Dutch Poultry Tech Machines
Dutch Poultry Tech Machines – Product Overview
Dutch Poultry Tech provides advanced poultry processing machinery designed to support operations of all sizes—from small processors to fully automated industrial plants. Their equipment covers the complete processing workflow, including cutting, deboning, evisceration, weighing, and packing. Each machine is built with a focus on efficiency, hygiene, durability, and user-friendly operation.
Cut-Up Equipment
Circular Cut-Up Machine (CCM)
The Circular Cut-Up Machine is a high-capacity automatic solution designed to portion poultry into multiple product cuts. Capable of producing up to ten different cuts, this machine significantly improves production flexibility while maintaining consistent cut quality. With processing speeds reaching approximately 2,500 birds per hour, the CCM is ideal for medium to large processing plants looking to optimize productivity and yield. Engineered for precision and durability, it supports continuous, high-volume operation with minimal downtime.
Deboning Equipment
Drumstick and Thigh Deboner (DTD12)
The DTD12 is a compact yet powerful deboning system designed to efficiently separate meat from drumsticks and thighs. Featuring 12 deboning units, it can process up to 2,400 pieces per hour, making it suitable for high-demand operations. The machine enhances yield consistency while reducing manual labor, providing reliable and efficient deboning performance.
Single Thigh Deboner (STD)
The Single Thigh Deboner is a semi-automatic machine tailored for smaller-scale operations or specialized processing lines. It efficiently removes meat from thighs and drumettes while maintaining product quality. Depending on operator skill level, the machine can process up to 500 pieces per hour. Its compact design and ease of operation make it a practical solution for flexible production environments.
Portioning Equipment
Wing Portioner (WSM)
The Wing Portioner is designed for accurate and efficient wing cutting. This semi-automatic machine allows operators to divide wings into two or three sections, ensuring uniform portioning and improved product presentation. With the ability to process up to 50 wings per minute, the WSM supports increased productivity while maintaining precise cutting performance.
Evisceration Equipment
Gizzard Harvester (GOP-6000)
The Gizzard Harvester is developed to streamline the gizzard harvesting process by automatically separating gizzards from intestines. The machine also performs cleaning and skin removal, reducing manual handling and improving hygiene standards. It delivers consistent results and helps processors maximize product recovery while maintaining operational efficiency.
Packing Equipment
Bird Bagger
The Bird Bagger is a standalone packing solution that enhances efficiency in the final packaging stage. Designed for simplicity and reliability, this machine allows a single operator to bag up to 800 birds per hour. It reduces labor requirements while improving packing consistency and speed.
Packing Machine System (PMS 600)
The PMS 600 is an integrated packing solution designed for bagging whole poultry products. Featuring a pneumatic design, the system allows operators to package up to 600 birds per hour. The machine integrates easily into existing processing lines and helps improve packing productivity while maintaining consistent product handling.
Weighing and Classification Equipment
Overhead Weighing Line
The Overhead Weighing Line is an advanced weighing and sorting system designed to ensure accurate product classification. By collecting precise weight data, the system automatically directs poultry products to the appropriate processing or packing line. This enhances workflow efficiency, reduces sorting errors, and improves product consistency based on customer specifications.
Smart Belt Weigher (SBW 6000)
The SBW 6000 is a high-precision modular weighing and batching system suitable for poultry and other food products. Built with smart sensors and hygienic stainless-steel construction, it can handle up to 6,000 pieces per hour. The system supports modern processing lines by delivering accurate weighing performance while maintaining strict hygiene standards.
Maintenance Equipment
Blade Sharpening Machine
The Blade Sharpening Machine ensures cutting tools maintain optimal performance and cutting accuracy. Designed to sharpen knives ranging from 120 mm to 400 mm, this machine helps extend blade lifespan and maintain consistent processing quality. It is an essential support tool for maintaining efficiency and product quality across processing operations.
Integrated Processing Solutions
Dutch Poultry Tech machines are designed using a modular “Plug & Play” concept, allowing processors to install standalone equipment or integrate multiple machines into complete production lines. The systems are pre-assembled and tested to reduce installation time and simplify operation. This flexible approach allows poultry processors to scale production according to their operational needs while maintaining efficiency and cost-effectiveness.